Seasonal sashimi and eel rice bowl course (Monday)

9130 yen(税込)

10品
2～32名

This course is recommended for customers looking for banquet menus that include not only eel but also seasonal dishes.We will serve eel after appetizers, sashimi, fried food, simmered dishes, and vinegared dishes.This course is a better value than the Hana course, as it includes an appetizer and Unagi-maki (eel-filled rolled omelet).This course is popular with customers attending celebrations, memorial services, and other special occasions.

コースメニュー

[Appetizer] Three kinds of appetizers

[Sashimi] Two-item platter of fresh sashimi

[Appetizer] Eel roll wrapped in egg with plenty of seasonal vegetable broth.

[Fried Food] Assortment of three kinds of tempura

[Steamed Dish] Special Steamed Egg Custard

[Vinegared Dishes] Seasonal vinegared dishes

[Meal] Unaju (eel rice bowl)

[Pickles] Seasonal pickles

[Soup] Liver Soup

[Sweets] Fruit sweets

*All-you-can-drink options are negotiable depending on the number of people.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 3 hours

予約締切: Until 21:00 2 days before your visit date

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2026/05/26 更新